In the interest of completeness in the hot weather food theme of today's posts:


Homemade Lemonade

4 lemons, juiced
1 quart water
1/2 cup white sugar

In a 2 quart pitcher, combine the lemon juice, water and sugar. Stir until sugar is dissolved. Chill in refrigerator.



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This page contains a single entry by MamaT published on August 17, 2006 7:55 AM.

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