How come it is impossible to buy the correct number of bananas in any given week? Either I buy too few, and by Thursday people are walking around my house saying "Hey, how come we don't ever have any bananas around here?" or I buy way too many and end up tossing black bananas. (Yeah, yeah, I know about banana bread, but I've usually got enough frozen bananas to make a dozen loaves!)
I don't have this problem with anything but bananas and bags of salad (which I apparently buy simply to throw away).